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Top > Pasta Guide > Stellette > Public
   Previous 50  |  Pastas 51 to 91 of 91  |  All 91

Mein
   Long noodles served commonly as "Lo" meaning tossed or "chow" meaning fried.


Mezzaluna
   Stuffed, crescent-shaped pasta pillows.


Mostaccioli
   Tube-shaped pasta cut on a diagonal.


Orecchiette
   Small, roundish disc shaped pasta with a slight indentation in the center and a wavy edge, resembling little ears.


Orzo
   Small, rice-shaped pasta.


Paccheri
   Large, smooth pasta tubes, big enough to stuff.


Paccheri Ondulati
   Large, hollow tubes with ridges.


Pappardelle
   Wide, flat egg noodles.


Penne
   Short pasta tubes cut on a diagonal resembling a pen quill.


Penne Rigate
   Ridged penne tubes.


Pennoni
   Big, long hollow tubes with the ends cut on the bias large enough to stuff.


Pierogi
   Half-moon dumplings usually stuffed with potatoes, onion and cheese.


Pipe Rigate
   Resembling a small Italian pipe or large snail shells, this pasta is also known as chiocciole.


Potstickers
   Crescent shaped stuffed dumplings.


Radiatore
   Short, shaped pasta curls with ruffled ridges resembling a radiator.


Ramen
   Long, squiggly wheat noodles served in soup.


Raviolini
   mini-ravioli


Riccioli
   Slightly ridged pasta in an open, twisted, asymmetrical shape.


Rigatoni
   Straight, grooved pasta tubes.


Rotelle
   Wagon wheel shaped pasta that has ridges on the outer wheel and openings between the spokes.


Rotini
   Short pasta spirals. Smaller than cut-fusilli.


Seme di Melone
   Tiny pasta shaped like melon seeds used in soups.


Soba
   Japanese buckwheat noodles.


Spaetzle
   Rustic dumplings made with egg, flour and sometimes milk.


Spaghetti
   Long, thin, round strands of pasta.


Stellette
   Tiny star-shaped pasta used in soups.


Strozzapreti
   Short, scroll-twists made by rolling strips of pasta.


Stuffed Gnocchi
   Small pasta dumplings stuffed with a savory filling.


Tagliatelle
   Flat egg noodles.


Torchietti
   Squat, twirled pasta that resembles a swirling torch.


Tortellini
   Small, stuffed pasta rings.


Tortelloni
   Stuffed pasta sheets formed into pillows. Bigger than tortellini.


Trofie
   Short, rolled pasta twists.


Trofiette
   Little rolled pasta twists. Thinner than trofie.


Trottoloni
   Pasta resembling large spinning tops.


Tubetti
   Short, squat, cut tubes of pasta.


Tubettini
   Tiny pasta tubes.


Udon
   Thick, squarish noodle strands.


Vermicelli
   Round, thin pasta strands somewhere between spaghetti and angel hair in diameter.


Ziti
   Smooth, straight pasta tubes.


Zitoni
   Long, smooth pasta tubes.
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